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August 2010
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September 2010
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Lunch Menu for Sep 6 - Sep 10, 2010
Lunch
Lentil soup
served with wholemeal bread
Breaded haddock fillet
or
Boston bean hot pot
Boiled potatoes and peas and sweetcorn
Salad bowl, seasonal fruit, wholemeal bread

Chicken roll on wholemeal bread
or
Cheese and tomato on best of both bread
Raisin and oat cookie, fromage frais,
seasonal fruit, fruit juice
Tuesday Sep 7, 2010
Lunch
Minced beef,
mixed vegetables and creamed potatoes
or
Pizza, baby jacket potatoes and baked beans
Carrot cake and custard
or
Fresh fruit platter
Salad bowl, crusty brown bread

Tuna mayonnaise on brown bread
or
Sweet chilli Quorn in a pitta bread
Carrot cake, cheese portion, red grape
and kiwi fruit, milk/milkshake
Wednesday Sep 8, 2010
Lunch
Carrot soup served with best of both bread
Sweet and sour chicken, rice and broccoli
or
Cheesy pasta, broccoli and roast potatoes
Yoghurt and fruit dippers
Salad bowl, best of both bread

Ham and tomato in a low salt white bun
or
Savoury cheese on brown bread
Flapjack, yoghurt
seasonal fruit, fruit juice
Thursday Sep 9, 2010
Lunch
Gammon and pineapple,
or
Savoury Quorn mince
Boiled potatoes, carrot and swede
Fruit crumble and custard
or
Assorted melon
Salad bowl, flat bread

Coronation chicken on wholemeal baguette
or
Cheese slice on brown bread
Toffee muffin, fruity bites, melon,
milk/milkshake
Friday Sep 10, 2010
Lunch
Packed Lunch Day

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Turkey salad on brown bread
or
Egg mayonnaise on brown bread
Jelly pot, yoghurt loaf
seasonal fruit, milk/milkshake

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